Restaurant owners everywhere have had to get incredibly creative to respond to the Coronavirus crisis which has only accelerated certain trends. As restaurants are shifting away from the more traditional model operators must continue to be nimble and innovate. At Capital Rivers we understand the importance of the “Intelligent Restaurant” and have created some tips to help.
This is the first installment of a two-part series in which we examine the fitness effect of COVID-19 on businesses and their plans for reopening. In part one, we provide readers a glimpse into one local Sacramento studio, 9Round Fitness, and its owners’ plans for emerging from closure. In part two, we will examine the industry as a whole.